Articles about food safety for those who work in the food services industry are a dime a dozen. After all, it is a food service professional’s job to ensure that food is handled, prepared, and stored in a manner that…
Blog (page 12)
7 Simple Tips for Improving Workplace Ergonomics
Ergonomics is sometimes overlooked when thinking about potential hazards that exist in the workplace. This is because injuries caused by poor ergonomics are not as obvious as injuries caused from falls from heights or dangerous chemicals. However, ergonomics injuries can…
WHMIS Quiz: Test Your Knowledge
There are few workplaces that don’t use controlled products—even offices and retail establishments. Employers must ensure that those who work with or may be exposed to a hazardous product are informed of all information regarding its use, storage, and handling.…
The Perfect Number of Joint Health & Safety Committee (JHSC) Members
When forming a JHSC in your workplace, the question of the “perfect” number of members is one that comes up time and time again. The quick and easy answer is, that the perfect number of JHSC members is the number…
Recognizing Violence and Harassment Hazards in the Workplace
Workplace violence and harassment is a serious issue. According to Statistics Canada, 17% of all violence and harassment reports in Canada happened in the workplace. That’s a total of 365,000 workplace violence and harassment incidents occurring in Canadian workplaces every…
What If No One Wants to Join the JHSC?
There are countless benefits of having an effective and diverse joint health and safety committee (JHSC). But, what if despite all of the benefits and your best efforts to help people see how wonderful the JHSC is, you still can’t…
Cannabis and the Workplace: What Employers and Managers Need to Know
Recreational cannabis is now legal in Canada, and with that legalization comes a lot of questions for employers and managers. A recent study by Deloitte revealed that 22 percent of the Canadian adult population consumes recreational cannabis at least occasionally,…
Employer’s Responsibilities: Temporary Workers
The use of temporary workers is quite common. In fact, in North America, over three million workers are employed through staffing agencies every week! If that’s not enough to make you believe that tons of employers are using staffing agencies…
How to Select JHSC Members
Workplaces with over 20 people must have an active joint health and safety committee (JHSC) in place—Section 9 of the Occupational Health and Safety Act (the Act) makes that clear. But, the JHSC is only as good as its members.…